Open 7 days for lunch and dinner.
Close at 12.30am every night.
Open all public holidays except for Christmas Day.
We have an extensive menu serving all the pub classics, with a range of dining options to choose from.
Whether you choose to perch yourself and your family up in the booth seating of our Bistro, settle into the Family Terrace with the kids for a meal, retire to the Noel Gale Lounge area or take in the views on the Alpen Terrace, we have a space for everyone.
Open Lunch & Dinner 7 days a week! Lunch 12-2pm and dinner 6-9pm.
Catering has been the cornerstone of the club for many years. In 2018, the club commenced a Bistro upgrade in the dining space, with a full Kitchen renovation completed in 2020.
When speaking about the Southside Bistro, it is difficult not to mention Tony “Tango” Tengstrom. Tony had worked at the Club for over 18 years and was instrumental in achieving our reputation for quality food.
All kid’s meals come with a free soft drink, kid’s activity pack & ice-cream.
Being a member of the club entitles you to 10% off your meals every time you visit.
If your requested time is unavailable when booking, just come on in — we have plenty of tables available on a walk-in basis for lunch & dinner.
Under 12’s receive a free ice-cream, soft drink and activity pack.
5 x Crumbed breast nuggets and chips
Beef pattie, cheese, tomato sauce and chips
Crumbed chicken, cheese, lettuce, aioli and chips
Slow cooked beef and tomato Ragu. Finished with Parmesan & Parsley
House made Garlic bread (4 slices)
Tomatoes, basil, Spanish onion, garlic, rocket & a balsamic glaze (3 slices)
Turkish garlic bread topped with bruschetta, prawns, aioli & rocket. Finished with Balsamic glaze (3 slices)
Served with Aioli or Chilli Lime Mayo
Seasoned potato wedges served with sour cream & sweet chilli
Served with a Ranch dipping sauce (12 wings)
Baby cos lettuce, croutons, bacon lardons, parmesan, boiled egg, & Caesar dressing.
Lightly coated Calamari strips served with a rocket, Spanish onion and cherry Tomato salad. Finished with a chilli lime mayonnaise. Served with chips.
Served on a crispy noodle salad with mesclun, cherry tomatoes, Spanish onions & honey mustard drizzle. Served with chips.
With sweet potato, rocket, Spanish onion, cherry tomatoes & walnuts. Dressed with a light vinaigrette dressing, hommus & a balsamic drizzle.
GF pasta available +$1
Prosciutto, salami and olives in chilli napoli sauce
Creamy Garlic sauce with Chicken, Mushroom, rocket & parmesan
Slow cooked Beef & Tomato Ragu finished with parmesan & parsley
Served with chips & salad OR vegetables. Your choice of Gravy, Mushroom, Diane or Pepper
300g tender Rib-Eye Sotch Fillet topped with a garlic cream seafood sauce with prawns and calamari
Served with chips & salad OR vegetables
Full rack of Beef Ribs + 6 buffalo chicken wings Served with Ranch dipping sauce
Angus T-Bone 400g + 5 Buffalo chicken wings. Served with Ranch dipping sauce.
All burgers served with chips (GF bun available +$1)
150g Angus Beef Pattie, maple bacon, American cheese, butter lettuce, tomato, gherkins, Spanish onion, smoky bbq sauce & garlic aioli
Buttermilk fried chicken , maple bacon, butter lettuce, tomato, gherkins, cheese, fiery aioli
Your choice of the Big T or BFC Burger + loaded Fries topped with cheese sauce, crispy bacon,
burger sauce and shallots + 6 spicy bbq chicken wings
150 Day grain fed Scotch Fillet with maple bacon, cheese, lettuce, beetroot, tomato, caramelised
onion & aioli on thick toast
Veggie pattie, lettuce, tomato, cheese, caramelised onion and smokey aioli
All mains served with chips and salad OR vegetables
Your choice of chicken or veal crumbed schnitzel, served with your choice of gravy, mushroom, diane or pepper.
Three panko crumbed lamb cutlets, served with your choice of sides and sauces.
Your choice of chicken or veal crumbed schnitzel topped with homemade napolitana sauce and grilled mozzarella.
Grilled chicken breast served on a fanned avocado topped with a creamy garlic prawns with calamari.
Grilled Chicken breast with Bacon, Pineapple & Mozzarella served on rice. Finished with a sweet chilli cream sauce.
Two pieces of Beer Battered Barramundi served with Lemon and our house made Tartare.
Served with Lemon and Hollandaise or Tartare.
Served with Lemon and Hollandaise or Tartare
Battered Fish fillet, Prawn cutlets, Salt & Pepper Calamari, Natural Oysters, Shell Mussels,
King Prawns & Calamari Rings
Cooked fresh daily. Served with all the trimmings. Your choice of Gravy, Diane, Mushroom or Pepper & chips and salad OR vegetables
(Mon - Fri Lunch Only) No discount is applied to this item, % is already applied.
Items on this menu can be adapted for special dietary requirements. Please speak to Bistro staff about our options.
Food cannot be removed from the premesis.
Takeaway packaging not available.
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Southside Leagues Club
Get social
We are counting down the days in July and giving away a $200 Local Gift Voucher each day + a MAJOR prize of $10,000 on Day 26!
How to enter: Spend $20 in the Bistro, Bar (Southside & Northside) or Cafe to gain an entry into the Giveaway. P.s. you have to be a member.
Download the app
*Limit of one per customer. Your choice of Draught, Dry, Great Northern, 4 Pines or Balter. You must be aged 18+ years and be signed up as a member.
Drink responsibly.